RTO Training Resources for Sale

RTO eLearning materials for purchase
  • ✔ Assessor Marking Guide (Word document)
  • ✔ Learner Guide (Word document)
  • ✔ Mapping Document (Excel spreadsheet)
  • ✔ Presentation (PowerPoint)
  • ✔Learner Assessment Workbook (Word document)
  • ✔ Virtual presenter videos & quizzes
  • ✔ AI assessing with rubrics
  • ✔ Chatbot trainer
  • ✔ AI course creator and LMS
instructor helping student with course

RTO Materials

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RTO training resource for sale
Training Package
Resource Type
FBPFAV3004 - Program fresh produce grading equipment
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPFAV3003 - Conduct chemical wash for fresh produce
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPEGG2004 - Operate egg grading and packing floor equipment
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPFAV2002 - Apply hydro-cooling processes to fresh produce
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPDPR3005 - Operate and monitor a butter oil process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPEGG2003 - Work on an egg grading floor
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPDPR3003 - Control batch processing for powdered milk products
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPDPR3002 - Operate and monitor a fermentation process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPDPR2007 - Operate a cooling and hardening process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3008 - Operate and monitor a starch moulding process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPDPR3001 - Operate and monitor a curd production and cutting process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3007 - Operate and monitor a chocolate refining process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3006 - Operate and monitor a panning process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3003 - Operate and monitor a chocolate conching process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3005 - Operate and monitor a granulation and compression process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3004 - Operate and monitor a confectionery depositing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3002 - Operate and monitor a boiled confectionery process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON3001 - Operate a complex chocolate depositing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON2011 - Operate a chocolate tempering process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCON2010 - Operate an enrobing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE5009 - Carry out sampling and interpret tests for cheese production
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE5008 - Ripen artisan cheese
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE5005 - Produce lactic acid coagulated artisan cheese
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE5006 - Produce rennet coagulated artisan cheese
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE5004 - Produce acid and heat coagulated cheese
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE5003 - Produce a range of rennet-coagulated cheeses
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE5002 - Produce acid-coagulated soft cheese
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE3003 - Conduct cheese making operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE3004 - Carry out processing for a range of artisan cheeses
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCHE3005 - Operate and monitor a cheese pressing and moulding process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL4004 - Coordinate wine operations general cellar processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL4003 - Coordinate wine operations filtration processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL4002 - Coordinate wine operations clarification processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL4001 - Coordinate wine operations vintage processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3019 - Prepare and apply complex additions and finings
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3018 - Perform dual column distillation (continuous still brandy) operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3013 - Perform rectification (continuous still) operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3017 - Perform single column lees stripping (continuous still brandy) operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3011 - Operate the reverse osmosis process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3009 - Operate the crossflow filtration process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3007 - Operate clarification by separation (centrifugation) process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3010 - Operate the decanter process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3006 - Operate the fine filtration process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3005 - Operate the pressing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3004 - Operate an earth filtration process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3001 - Handle and store spirits
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3003 - Operate the concentration process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL3002 - Operate the continuous clarification by separation (flotation) process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2008 - Carry out inert gas handling operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2005 - Perform must draining operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2009 - Carry out transfer operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2006 - Operate the crushing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2007 - Prepare and make additions and finings
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2004 - Perform heat exchange operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2003 - Operate the ion exchange process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2002 - Perform fermentation operations
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCEL2001 - Perform oak handling activities
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCDS3003 - Coordinate winery hospitality activities
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCDS3002 - Plan and deliver a wine tasting event
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCDS3001 - Conduct winery and site tours
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3010 - Operate and monitor a carbonated beverage filling process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCDS2001 - Conduct a standard product tasting
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCDS2003 - Sell cellar door products and services
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPCDS2002 - Provide and present wine tourism information
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBSH201 - Participate in wild harvesting of native plants for food processing
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG4003 - Coordinate wine operations packaging processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG4002 - Manage filling and packaging of fermented beverages
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG4001 - Manage bottling and packaging processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3012 - Operate and monitor a form, fill and seal process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3011 - Operate and monitor a high speed wrapping process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3009 - Operate an automated palletising process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3008 - Operate an automated carton packing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3007 - Perform packaging equipment changeover
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3004 - Operate the bottle sealing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3005 - Operate the tirage and transfer process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3006 - Operate traditional sparkling wine processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3003 - Operate the softpack filling process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3001 - Operate the bottle filling process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG3002 - Operate the labelling process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2012 - Operate a packaging process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2011 - Operate a fill and seal process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2010 - Operate a case packing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2009 - Operate a beverage packaging process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2008 - Perform basic packaging tests and inspections
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2007 - Operate manual bottling and packaging processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBEV3007 - Operate and monitor a beer maturation process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2006 - Operate the bottle capsuling process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2005 - Operate the electronic coding process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2003 - Operate the carton packing process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2004 - Operate the palletising process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2002 - Operate the carton erection process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG2001 - Operate the bottle supply process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBPG1001 - Pack or unpack product manually
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBEV3006 - Control and monitor fruit and/or vegetable washing and milling
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBEV3005 - Operate and monitor juice processing
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBEV3003 - Operate and monitor a brewery fermentation process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBEV3004 - Operate and monitor a beer filtration process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBEV3002 - Prepare and monitor beer yeast propagation processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPAUD5001 - Audit bivalve mollusc growing and harvesting processes
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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FBPBEV3001 - Operate and monitor a wort production process
FBP (Food, Beverage and Pharmaceutical)
Unit of Competency
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